NutriStudents K–12 offers Free COVID-19 Back-to-School Guide

Since the outbreak of COVID-19 last spring, NutriStudents K–12 mobilized to help school foodservice programs feed students according to federal guidelines. Free emergency menus and the waiving of set-up fees through Aug. 10 equipped foodservice directors to succeed amid ever-changing guidance.

Their support continues with the new downloadable Back-to-School Guide, FREE to any school nutrition program in the country. With step-by-step instructions based on 30 years of experience in school foodservice, this resource will help foodservice programs successfully provide meals under any socially distant scenario – meals in the classroom, cafeteria, on-the-go or for distance learning. It also includes a COVID-19 Safety Preparedness Plan template that can quickly be adapted for your school’s use or consult for safety protocols you may want to implement.




The coming school year is veiled with uncertainty, so take advantage of this free resource today.


NutriStudents K–12 is here to support the success of your district’s foodservice program and their efforts to provide students with healthy nutrition. If you have questions, please contact Amanda Craig at 651-333-4295 or schedule a demonstration today.

NutriStudents K–12 Back-to-School Guide